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Improve Any Dish With One Ingredient

Improve Any Dish With One Ingredient

Author: Nick Douglas / Source: Lifehacker Food writer and Eater’s editor-at-large Helen Rosner has the simplest secret-ingredient tip in all of cookendom: 2 failproof ways to make all food better: add lemon juice (just before eating) to anything savory, add...

5 Savory Ways to Season Watermelon

5 Savory Ways to Season Watermelon

Author: Claire Lower / Source: Skillet Photo by Rameez Sadikot. I don’t know if it’s a Southern thing, or a specific-to-my-grandmother thing, but I grew up eating a lot of melon for dessert, and it always, always, always was served with a sprinkling of salt....

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